Tarac have a long-established distillation facility on the Beckwith Park site where they produce quality grape spirit for brandy and fortified wine production and also provide environmentally sustainable solutions for treating and re-using residual waste from the winemaking process.
“Beckwith Park’s central location within the Barossa is a significant benefit for our business because we can service wineries quickly and easily from here. A further significant advantage is the waste water treatment service provided via the Park’s connection to NPEC Waste Water Treatment Plant and the ability to reuse the treated water.” Jeremy Blanks, CEO Tarac.