News

First Drop's Pig Day Out

First Drop Wines’ inaugural “Pig Day Out at First Drop" is fast approaching!

July 1st at The Home Of The Brave will see a big day of old-school butchery, great food and fantastic First Drop wines.

• Coffee & Italian cakes on arrival
• Phil & Pete of Pizza E Mozzarella demonstrating family style Italian sausage making 
• Get hands on & learn all the tricks & techniques 
• Traditional 4 course Italian pig day lunch matched with the favourites from the First Drop cellar 
• Exclusive Wine offers on the day 

The sausages will be cured, packed and shipped home to you following the day too!

Tickets are limited, so get in quick!

$120 per head 

Enquiries and bookings can be made through events@firstdropwines.com or 0402 641 108

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